For Finless Foods, a major hurdle is texture. It aims to make cultured bluefin tuna, which in animal form glistens like raspberry jam and springs back like a wet sponge. “I will not say we’ve fully solved that problem, be- cause I’d be totally lying,” Selden said. The few journalists who h... #animals #animalsnature

For Finless Foods, a major hurdle is texture. It aims to make cultured bluefin tuna, which in animal form glistens like raspberry jam and springs back like a wet sponge. “I will not say we’ve fully solved that problem, be- cause I’d be totally lying,” Selden said. The few journalists who h... #animals #animalsnature

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